Bali Coffee Pods – Single‑Origin Medium‑Dark Roast with Chocolate Notes

Bold, smooth, and naturally sweet — our Bali Coffee Pods bring the depth of single‑origin Indonesian coffee to the convenience of your daily brew. Sourced from smallholder farmers in Kintamani and roasted to a rich medium‑dark finish, this cup delivers dark chocolate, molasses, and brown sugar notes with a clean, lingering finish.

Crafted from Bourbon, Typica, and Catimor varieties grown in volcanic highlands, each pod captures the rustic warmth and balanced sweetness Bali is known for. It’s a comforting, full‑bodied cup that feels both refined and homey — perfect for morning rituals or afternoon resets.

Tasting Notes: • Dark chocolate • Molasses • Brown sugar • Smooth, full‑bodied finish

Origin Details: • Region: Kintamani, Indonesia • Growers: Smallholder farmers • Varieties: Bourbon, Typica, Catimor • Roast: Medium‑dark

A small‑batch, single‑origin pod designed for anyone who loves a rich, flavorful cup with natural sweetness and depth.