Peru Decaf – Medium Roast with Caramel Smoothness & Bright Citrus Notes

A cup that’s calm, comforting, and full of character — our Peru Decaf brings the elegance of high‑altitude Peruvian coffee without the caffeine. Crafted from varieties including Caturra, Bourbon, Catuai, Pache, and Catimor, these medium-roasted coffees preserve all the flavor you love in a smooth, easygoing brew.

Expect a caramel‑sweet body, a silky, rounded finish, and a gentle citrus lift that keeps each sip bright and balanced. Perfect for evening rituals, caffeine‑sensitive coffee lovers, or anyone who wants full flavor without the buzz.

Tasting Notes: • Caramel • Smooth body • Light citrus finish

Origin Details:

• Country: Peru 
• Grower: Cooperativa Agrícola de Servicios Norandino 
• Varieties: Caturra, Bourbon, Catuai, Pache, Catimor 
• Roast: Medium • Caffeine: Decaf

A small‑batch, single‑origin decaf designed for those who appreciate flavor‑forward, gentle, and beautifully balanced coffee.