Tanzania – Medium‑Light Single Origin with Pear, Jasmine & Strawberry Notes

Bright, elegant, and naturally sweet, our Tanzania single‑origin coffee is sourced from small cooperative farmers in the Mbeya region. Grown at high elevations and crafted from heirloom Bourbon & Kent varieties, this medium‑light roast highlights the delicate fruit and floral notes that make East African coffees so beloved.

Expect a clean, tea‑like cup with layers of pear, soft jasmine, and a gentle strawberry finish. Perfect for slow mornings, pour‑overs, and anyone who loves a refined, aromatic brew.

Origin Details

• Region: Mbeya, Tanzania

• Growers: Small cooperative farmers

• Varieties: Bourbon & Kent

• Roast: Medium‑Light

• Tasting Profile: Pear, floral, jasmine, strawberry

• Dietary: Vegan • Vegetarian • Single Origin

A beautiful everyday coffee for those who appreciate nuance, clarity, and craftsmanship in every cup.