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Whiskey Barrel Aged Guatemala Coffee Single Origin Bourbon Barrel Aged Roasted To Order

Whiskey Barrel Aged Guatemala Coffee Single Origin Bourbon Barrel Aged Roasted To Order

Regular price $21.99 USD
Regular price Sale price $21.99 USD
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Whiskey Barrel Aged is a bold, single-origin Guatemala coffee that brings the warmth of a Bourbon barrel into every cup. Aged for 30 days in a genuine Bourbon barrel and roasted to order, this bean captures the best of its origin while absorbing nuanced wood and whiskey-inspired notes. The result is a distinctly smooth, richly layered profile you won’t find in standard Guatemalan coffees.

Origin and process with purpose — single-origin Guatemala beans are carefully chosen for their inherent sweetness and bright clarity. The 30-day micro-aging in a Bourbon barrel introduces subtle vanilla, caramel, and light oak, weaving in a refined warmth that stays balanced with the bean’s natural fruit-forward character. Roasted to order ensures that the aroma stays vibrant and the flavor evolves precisely as intended, delivering peak freshness in every bag.

Flavor profile you can savor

  • Vanilla and caramel sweetness that adds a comforting, dessert-like richness
  • Toasted almond and dark chocolate undertones for depth and balance
  • Oak and a whisper of Bourbon spice that lingers pleasantly without overpowering the bean’s origin brightness

Why this coffee stands out

  • 30-day Bourbon barrel aging creates a unique, well-integrated flavor layer that complements Guatemala’s natural sweetness
  • Single-origin clarity preserves the terroir — you taste the highland floral notes and cocoa nib brightness alongside the barrel characters
  • Roasted to order for maximum aroma, freshness, and flavor integrity right at your doorstep
  • Versatile for home baristas shines as pour-over, filter, and espresso, adapting its profile to your preferred brew

Brewing and pairing ideas

  • Pour-over or drip: aim for a balanced extraction that highlights the bean’s vanilla and chocolate arc; a 1:15–1:17 ratio works well for a clean, nuanced cup
  • Espresso: a slightly higher brew ratio can emphasize the caramel and oak notes, yielding a smooth, syrupy shot with a lingering finish
  • Perfect pairings: dark chocolate, cinnamon pastries, or pecan desserts echo the coffee’s warm, toffee-like sweetness

Who benefits most from Whiskey Barrel Aged

  • Guatemala coffee lovers seeking a distinctive, barrel-influenced profile that preserves origin sweetness
  • Bourbon enthusiasts who want a coffee that echoes whiskey warmth without alcohol
  • Gift givers looking for a premium, freshness-forward coffee experience with tangible story and craftsmanship

Freshness, storage, and care

To maintain peak aroma and flavor, store in an airtight container away from light and heat. Because we roast to order, your coffee leaves our roastery at its freshest, delivering vibrant notes from first grind to final sip.

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